We are making some big changes at 8 Seasons Grille. We are generating a new kind of menu with awesome dishes. Stop back to find pictures!
Friday night – Our special Fish Fry with our famous Canadian wild-caught walleye using our unique breading and served with homemade potato pancake appetizer, baked beans, cole slaw, rye bread, and your choice of waffle fries, homemade chips, or rice pilaf.
Saturday night – Prime Rib with our fresh, slowly roasted prime rib of beef flavored with our savory ‘seasonings’ prepared to your liking and served fork tender. Indulge in a Saturday night classic!!
Next Iron Chef will be in January, stop back for more details. Come on in to vote for the next secret ingredient. We look forward to an evening of entertainment and great food and drink!
The last Iron Chef was Monday, November 17th. It was a great night of superb food and drink. The Nick/Tom team together with Jeff entertained with charm and excellent creations! Coconut was the secret ingredient!
Thai coconut grouper with portobello mushrooms, lemon grass, and spinach.
Coconut beer-battered chicken with orange broccoli, wild rice, and drizzled with coconut cream sauce! Yes, it was finger-licking good!
Please note our new hours listed below! We will only be serving lunch Friday thru Sunday.
We will be offering special wine prices on Tuesdays and Wednesdays 4 – 7. As well as special WI beer taps on Thursdays. Stop by to see the variety of wines offered and WI beer taps. Each week we will be choosing from the diverse array of wines and beer to feature with these specials. Imagine sitting on the patio with some wine or a beer and appetizers during these beautiful summer evenings.
Our patio will be available as long as the weather is cooperative enough for the sojourners to sit at will and enjoy the lovely neighborhood…..
Consider having your own Private Iron Chef
Iron Chef Pictures can be viewed on our Facebook page and here.
Keep 8 Seasons Grille in mind for your special events (birthdays, engagements, weddings, theme parties, and Christmas parties – to name a few). Call to find out our unique promotional offer to make your evening personal to your event. Call for further information or questions or setting up your own personal event. We would love to hear your thoughts, comments, and compliments! We can cater any event; bringing our unique enterprise to your venue. Call 608-819-1082 or email Tom or Elena.
Don’t forget our FREE parking located one-half block north of 8 Seasons Grille located at 432 West Main. Sign up today for our monthly 8 Seasons Grille newsletter. Be a part of the mailing list for upcoming events, Iron Chef news, and the latest developments happening at the one and only 8 Seasons Grille!
You will always have something new to try at 8 Seasons Grille. That’s because we change our special boards at least eight times a year to take advantage of the seasonal bounties purchased locally. We have a menu with many items that are gluten free as well as vegetarian dishes! Note the GF and V on the menu.
Check out our recent write up at Madison Magazine
Closed Mondays and Tuesdays for Private Events & Iron Chef.
Wed. thru Friday 4 to 9 p.m.
Sat. & Sun. 9 a.m. to 10 p.m.
Saturday & Sunday 9 – 3 p.m.
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